Ingredients:

Batter:

1/2 cup protein pancake mix (I like birch benders and kodiak cakes)

1 tbsp PB fit powder

1 tbsp sugar free maple syrup

1/2 cup almond milk (or water)

1 tbsp SF chocolate chips

Toppings:

1 tbsp PB Fit (mixed with 1.5 tbsp water)

1 tbsp sugar free maple syrup

Directions:

Step #1:

In a small bowl mix the batter ingredients, aside from the chocolate chips. Then pour the batter into a microwave safe bowl and sprinkle your chocolate chips on top.

Step #2

Microwave

• If you use birch benders microwave for 1:30

• If you use kodiak cakes microwave for 2:30

Step #3

Drizzle on your syrup and pb fit mixture on top and enjoy!

(you can add in egg whites for more protein!!)

(nutrition facts vary depending on your ingredients)

Nutrition Facts:

For the whole bowl

313 cals

25g protein

39g carbs

6g fat