Almond Flour Chocolate Chip Cookies
These Almond Flour Chocolate Chip Cookies are incredible you will be tempted to eat the whole batch!
Ingredients:
7 tbsp (52g) Coconut Oil
2/3 (109g) cup Coconut Sugar
1 Egg
1/2 tbsp (5g) Vanilla Extract
1 1/2 cups (195g) Almond Flour
1/2 cup (51g) Coconut Flour
1 tbsp (7.5g) Corn Starch
1/2 tsp (3g) Baking Soda
1/2 cup (91g) Dark Chocolate Chips
Pinch of salt
Note: If you don' have coconut flour, then you can sub it for more almond flour
Directions:
Step#1:
Preheat oven to 350°F
Step#2:
Add in all of the ingredients into a large mixing bowl and combine well.
Step#3:
Divide the dough into 12 cookies on a tray lined with parchment paper- make sure to flatten them out with a spoon. Sprinkle each cookie with a little bit of salt.
Step #4
Bake the cookies for about 15 minutes or until the cookies are golden brown.
Step #5
Serve and enjoy!
(nutrition facts vary depending on your ingredients)
